No Knead Herbed Artisan Bread
This herbed crusty bread is perfect for the cooler months for dipping in your favorite soup, serving alongside melty cheeses, made into croutons for a warm salad, or using as a bread for grilled cheese. All you need is a large bowl and a baking scale to make this crusty versatile bread. Makes two 2 lb loaves.
No Knead Artisan Bread
Crusty, chewy bread that is ready to eat in less than six hours, you don’t need a sourdough starter or a mixer to have great bread!
No Knead Focaccia
Fluffy and beautifully caramelized focaccia to go with your next meal, or to use as a sandwich bread.